Squids & Ink

If I remember first time I looked Squids when my sister ate them it was something else. I couldn’t imagine why she liked that black thing and mixed with rice. Well, I was stupid then. Why I didn’t try Squids (+INK!) before I made my own conclusion. Squids cooked with their ink is absolutely delectable!

I become Squids (+INK) fans, hard fans :P. If you ask me how to cook this I will tell you the truth, I had no idea. My sister said its easy to cook, probably I will ask her clearly and show it on this blog.



Published by

Azis Abdul

Azis is Indonesian whose interest in design & photography, traveling, cooking, and food styling. He loves croissant, Paris, and nice things. He shares his stories, thoughts, creativities here in a room called goofydreamer, [obviously he isn't goofy]. All content © Azis Abdul, unless noted.

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