Sunday morning, 2 croissants on my dining table. I tweaked before I enjoyed them. One for cheesy and another was sweety. I cutted one almond croissant and spread mayonnaise, added slices of tomato, cheddar cheese, and home made spicy minced beef. The sweet one just added peanut butter, nutella and cheese on top. Which one do you prefer?
Azis is Indonesian whose interest in design & photography, traveling, cooking, and food styling. He loves croissant, Paris, and nice things. He shares his stories, thoughts, creativities here in a room called goofydreamer, [obviously he isn't goofy]. All content © Azis Abdul, unless noted. View all posts by Azis Abdul